Toppings and Mix-In's

Almonds

Apple

Baby Leaf Spinach

Bacon Crumbles

Black Olives

Blueberries

Cheddar Cheese

Chèvre (Goat) Cheese

Chocolate Chips

Cinnamon

Coconut

Dried Cranberries

Espresso Dust

Feta Cheese

Green Onions

Green Pepper

Ham

Jalapeno

Mozzarella (Fresh)

Oreo Crumbles

Peanut Butter Chips

Pecans

Pepper Jack Cheese

Pineapple

Provolone

Raisins

Raspberries

Red Onions

Sausage

Swiss Cheese

Walnuts

White Choc Chips

Candied Pecans

Candied Walnuts

Chicken

Gyro Meat

Spicy Sausage

Button Mushroom

Wild Mushroom

Crab

Toppings Only

Avocado

Balsamic Reduction

Bananas

Basil

Blueberry Sauce

Caramel

Cheesecake Spread

Chocolate Sauce

Cream Cheese

Foster's Sauce

Hollandaise Sauce

Honey

Maraschino Cherries

Marshmallow Fluff

Nutella

Peanut Butter

Pico de Gallo

Powdered Ranch

Raspberry Sauce

Sliced Tomatoes

Spicy Sour Cream

Spicy Mayo

Strawberry Sauce

Whipped Cream

Vanilla Ice Cream

Fried Egg*

Onion Rings

Peanut Butter Fluff

Peach Cream Cheese

Strawberries

Roasted Tomato

Fried Chicken

Smoked Salmon

Sausage Gravy

* Eating raw or undercooked food can cause foodborne illness.
** Attention persons with food allergies to gluten, soy, dairy, nuts, and shellfish: Our staff takes precautions to safely handle foods that contain potential allergens.  However, cross-contact may occur. Highly sensitive individuals should discuss the risks of cross-contamination with their physicians.